These tasks make the job of a cannabis sommelier both challenging and incredibly versatile. The combination of deep specialist knowledge, sensory expertise and customer focus is crucial for success in this professional field. Cannabis sommeliers play an important role in the cannabis industry, especially in quality control and assurance. They not only evaluate the organoleptic properties such as aroma, taste and consistency of the products, but also ensure that the products meet legal requirements and quality standards. This includes the analysis of cannabinoids such as THC and CBD, terpenes and other active ingredients that influence the effects and aroma of the cannabis. In this article, we’ll dive deep into the world of cannabis sommeliers and explore how they contribute to the quality assurance, selection and recommendation of cannabis products.
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They help with the selection of medical cannabis and advise on cannabis oils and other products to give customers the best smoking experience or optimal effect. A cannabis sommelier should have in-depth knowledge of cannabinoids, terpenes and cultivation methods. Specialized training or education is helpful, as is practical experience in the industry, for example as a budtender or in cannabis shops.
Derek Gilman, managing director of the program, says that certified Ganjiers can serve a vital role in the quickly growing world of legal marijuana. The curriculum includes a Ganjier education toolset, which provides terpene palate training, a jeweler’s loupe for inspecting cannabis flowers up close, and access to the program’s Systematic Assessment Protocol (The SAP). This smartphone app will help students assess the quality of buds by examining the trichome structure and identifying impurities like mold and mildew. The web-based training is followed by a two-day in-person curriculum held in California’s Humboldt County, the heart of the famous Emerald Triangle marijuana cultivation region. Students are taught the program’s Customer Interaction Protocol to help guide conversations with consumers to provide the highest level of service.
Der Weg zum Cannabis-Sommelier
The right equipment can significantly influence the effect and aroma of the cannabis flowers. The liaison between customer and cannabis in dispensaries is commonly referred to as a budtender, many of whom are top-notch connoisseurs able to guide their clients to just the right varietal or method of ingestion for the desired effects, medicinal or otherwise. But training and experience from one budtender to the next can be spotty at best, leaving customers to wonder just how knowledgeable the person on the other side of the counter is. Now filling that gap in expertise is the Ganjier, a new certified cannabis professional trained to serve customers as the sommelier of cannabis. Cannabis sommeliers advise customers on cannabis products, evaluate their quality, and test flavors and effects.
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Many training programs offer flexible schedules that allow you to complete the training at your own pace. Cannabis products to buy, what constitutes true cannabis quality, or how to find the right cannabis products for them. This leads to terrible user experiences, misinformation, health and safety concerns, and ongoing stigma for the industry. Once qualified, cannabis-sommelier ausbildung a Ganjier is an accredited “master of cannabis service” who is ready to assist customers in navigating the hundreds of options available at their dispensary and appropriately directing any consumer to the right products and experiences. Here we answer some of the most frequently asked questions about the exciting field of cannabis sommeliers.